Karen, owner of Delishus Dollops started making sauces for her daughter as a way to be more health conscious using the freshest wholesome ingredients. There was such a demand for them amongst family and friends that she decided to turn her passion into a business. Stockpiling and freezing seasonal local ingredients throughout the year, Capricorn Coast locals are spoilt with the choice of mango habanero sauce, pineapple sweet chill sauce, fiery chili relish and chunky tomato chutney all year round. Try it for yourself and add a dollop of Capricorn Coast flavor to your meals by using on steak, in cooking or on a cheese platter.
Where to buy:
Yeppoon Central Meats, Farnborough Country Life Store, and Baked on 44