A repurposed servo turned tropical oasis café. Be transported into paradise as you sit amount the tropical plants and water fountains while sipping on your coffee or feasting on one of their tasty local dishes. A café that doses its bit for the planet, with repurposed furniture, a compost station, and a place where dogs are welcome. Known for their generous serving sizes, gluten free options, house-baked seasonal meringues, local Spanish mackerel and their Capricorn Salad. You’re sure to be swept up by the Taste of the Capricorn Coast.
Must Try Dishes:
- Capricorn Salad: pineapple, cherry tomatoes, avocado, sprouts, bacon, toasted almonds with local honey, and soy dressing.
- Seasonal meringue pie
- Fish Local Spanish Mackerel, served with fresh garden salad and tartare sauce.
- Yo Burger, beef patty with the lot, with fresh pineapple and added bacon!